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Fall Mule

Fall Mule

Our ‘Fall Mule’ cocktail recipe is the perfect drink to enjoy sitting by the fire on a chilly Fall night.

INGREDIENTS

INSTRUCTIONS

  • 1oz Steel Blu
  • .75oz Berentzen ApfelKorn Schnaps 
  • .25oz St Elizabeth Allspice Dram
  • .5oz Lime
  • Top Q Mixers Ginger Beer

Add all ingredients minus Ginger beer in a shaker tin with ice.  Shake for 8 seconds. Strain over new ice in a copper mug. Top with ginger beer. Garnish with apple slices and mint sprig.

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